Organic Jams

Only first quality fruit is used for the elaboration of our Jams.

No other ingredients are used. No additives,  conservatives , etc are added at all .

These 100% organic jams are elaborated with 55% organic fruit and 45% of organic sugar.

Ingredients:   certified organic fruit  +  certified organic sugar 

The jams are made in the traditional way, using open pans where small batches are cooked slowly so the flavour and colour of the fruits remain intense and unaltered. This allows jar-by-jar control and maintains all the qualities of homemade production.

Our jams are produced on the farm where the organic certified fruits are cultivated and the factory has had also full organic certification since 1997.

All these factors , apart from the fact that our cultivation and production processes are controlled by independent fully accredited certification bodies and that analysis of the products are made regularly to check its organic integrity  , enable us to provide our customers with certified organic products and  to ensure their safety.

Since we are fully committed to the organic production no agro chemicals, no herbicides, no fertilizers are used at all in the fruit cultivation and no preservatives or additives at all are used in the production of the jams.

Our jams are produced in the South of Argentina, a huge area called Patagonia next to the Andes Mountains, which is very well known all over the world because of its natural , unspoilt vast extensions of fertile land which  provide unique advantages to cultivate organic berries.

Ingredients: certified organic fruit + certified organic sugar

  • Certification:Other
  • Category:Jam
  • Country:Argentina
  • telephone:54-54 11 48 26 13 15
Certification: Other
Category: Jam
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