Dark Chocolate Goji Berries Snacks

Naturally Goji are the market leader in the goji industry, being the first to import goji berries to mainstream Australia, and also the first to develop chocolate coated and yoghurt coated goji berries. We only source premium quality ingredients to ensure our final products exceed consumer expectations.

About Naturally Goji Pty Ltd

Laboratory testing routinely carried out more microbiological parameters and full pesticide screens on each shipment of goji berries.

HACCP certified processes for chocolate coating and packaging.

Quality Assurance

Dark Chocolate Goji Berries do not require refridgerated storage, however need to be kept below 30 degrees celcius to avoid melting.

Storage Requirements

Minimum of 12 months.

Product Shelf Life

Our Dark Chocolate Goji Berries are guaranteed gluten free.

Gluten Free

USDA Certified Organic Goji Berries
We only use USDA certified organic goji berries in our dark chocolate goji berries. However, the dark chocolate is not certified organic, however is a premium quality dark chocolate with no bitter aftertaste.

Carton for 300g packets: 61cm (L) x 29cm (W) x 22cm (H) 

Carton for 125g packets: 50cm (L) x 25cm (W) x 19cm (H)

Carton dimensions are:

36 x 300g per carton.

48 packets x 125g per carton

Shipper cartons contain:

300g = 19.5cm (high) x 14cm (wide) x 6cm (deep)

125g = 17.5cm (high) x 12cm (wide) x 5cm (deep)

Packet dimensions are:

Packets available in 125g and 300g sizes.

Packet and Shipper Carton Sizes

Our gold foil packaging is premium quality which stands out on the shelf and attracts consumer attention.

Our Dark Chocolate Goji Berries combine two of the highest sources of antioxidants on earth - dark chocolate (63% cocoa) and goji berries. We use a one of the finest quality dark chocolates to cover our USDA certified organic goji berries. Our dark chocolate goji berries are a taste sensation which is why they have been a Top 5 selling health food product in Australia since their launch in April 2007.

Dark Chocolate Goji Berries (63% cocoa) -Highest Antioxidant Food on Earth!

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