Agar

Keep in dry and well-ventilated place, storage temperature: 18-25 is best. The agar-agar should not mix depositing with has the acidic material or material has strong smell, otherwise can affect its effect.

Reservation:

Packing: 25kg carton or bag

Agar can be also used in pharmaceutical industry in making the laxative, the excipient on the medicine, the thickening agent and so on. It is a important raw material in pharmaceutical industry, the edible fungus industry.

Pharmaceutical Industry:

Agar is widely used in food industry in manufacturing high-quality soft sugar, fruit jelly, chocolate, ice cream, the eight precious ingredients gruel, each kind of drink, cakes, pastries and so on.

Food industry:

Main Application:

900 g/ min

650g/ min

400g/ min

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Gelatin intensity

The idodine tries not to reveal the blue color

The idodine tries not to reveal the blue color

The idodine tries not to reveal the blue color

Does not have to pick out

Conforms with the stipulation

Starch and dextrin

GT-16-2?40ppm

GT-16-2?40ppm

GT-16-2?40ppm

GT-16-2?40ppm

pb?0.004%

Heavy metal

1% max

1% max

1% max

1% max

1% max

Insoluble external impurity

GT-18?10ppm

GT-18?10ppm

GT-18?10ppm

GT-18?10ppm

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Lead

GT-3?3ppm

GT-3?3ppm

GT-3?3ppm

GT-3?3ppm

AS?0.0001%

Arsenic

5% max

5% max

5% max

6.5% max

5% max

Total ash

0.5% max

0.5% max

0.5% max

0.5% max

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Sour insoluble ash

14% max

15% max

20% max

22% max

22% max

Dry weightlessness

75ml

Conforms to the requirement

75ml

Conforms to the requirement

Conforms to the requirement

Moisture content

0.25% max

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0.25% max

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Content

One level of powdery

Two level of powdery

Strip shape

Enterprise standard

FAO/WHO
1995standard

National Standard GB 1975-80

Item

Quality Index

Description: The white translucent tasteless strip laminated shape, is powdery, absoring water inflation in cold water, dissolve