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specifically sugar candy, is a confection made from a concentrated solution of sugar in water, to which a variety of flavorings and colorants is added. It is sometimes frozen (as in an ice pop). |
Candy
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There are a lot of cocoa confectionery foods in the world that include cocoa in their recipe, like chocolates, dragée, halva, and marshmallow to name a few. We can find such products on market shelves of various brands. Chocolates: Dark chocolate bars are made with cocoa ...
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Dark chocolate bar is made of cocoa liquor/mass along with some other food Ingredients, like sugar, pure raw cocoa butter, fat reduced cocoa candy and milkfat, to adjust the taste. The label of cocoa content, like 70%, 85% and 93%, means how much cocoa solids in total are ...
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