soy sauce
Product Details
Instruction: The soy sauce has a long history of more than 1800 years in China. Made from soybean, wheat, and bran, it presents henna and gives off a nice and fragrant smell. Although originated in China, it is used in various cuisines across Asia.
All of our products are fermented from natural soybeans without preservatives, through strictly sanitary processes, we export to U.S.A, EEC, and most of the Asian countries.
Application Soy sauce is an essential seasoning in oriental food culture and widely used in cooking any kind of dishes, such as vegetables, meat,salad, Sushi,sashimi, seafood etc. And add a fragrant taste to your meal.
We supply different packaging and flavor, and our products are from materials to tabletop usage.
1ton
66drum
220L/drum
800ctn/20'FCL
18L
760ctn/20'FCL
2.5L*6
1217ctn/20'FCL
1L*12
3684ctn/20'FCL
500ml*6
24.1*18.4*16
200ml
1840ctn/20'FCL
150ml*24
5ml
39.3*27*29.5
|
2.8ml*8*500/ctn Packaging Flavor We have lite soy sauce, Japanese soy sauce, sashimi soy sauce and sushi soy sauce, soybean sauce, soya sauce, light soy sauce,dark soy sauce,fish soy sauce,etc. |
1 Normal soy sauce, Japanese soy sauce
2 Different packagings and flavors
- Inner Packing:Drum
- Place of Origin:China (Mainland)
- Certification:EEC
- Type:Soy Sauce
- Category:Sauce
- Country:China (Mainland)
- telephone:86-10-62969035
| Delivery Time: | two weeks |
| Package: | 2.8ml*8*500/ctn39.3*27*29.55ml150ml*24 1840ctn/20'FCL200ml24.1*18.4*16500ml*63684ctn/20'FCL1L*12 1217ctn/20'FCL2.5L*6 760ctn/20'FCL18L 800ctn/20'FCL220L/drum 66drum1ton |
| Supply Ability: | 50000 Ton per Year |
| Inner Packing: | Drum |
| Place of Origin: | China (Mainland) |
| Certification: | EEC |
| Type: | Soy Sauce |
| Category: | Sauce |
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