the product quality index is in line with the GB10783-1996 and the relevant standars of FAO/WHO.
characteristics: dark red oil, soluble in organic solvents like oils, vegetable oil, ethanol, ethyl acetate, insoluble in water: stable under light , heat and PH value is stable
application:mainly used in food industries like instant-noodles, biscuits, baked food, canned-foods, desserts, and chili sauced meat, cosmetics and high-grade animal feeds and so on.
Paprika Oleoresin
Paprika Oleoresin
Payment Terms: | L/C,D/P,T/T |
Preservation Process: | Water |
Place of Origin: | Shandong China (Mainland) |
Processing Type: | Baked |
Type: | Chilli & Pepper |