vanillin

vanillin bourbon powder and vanillin powder is used as a food adittive and

  • Place of Origin:Xinjiang China (Mainland)
  • Weight (kg):25
  • Shelf Life:2years
  • Color:white brown
  • Taste:hard
  • Packaging:Drum
  • Style:Fresh
  • Processing Type:Synthetic
  • Form:Powder
  • Category:Other
  • Country:
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Shelf Life: 2years
Color: white brown
Taste: hard
Packaging: Drum
Style: Fresh
Processing Type: Synthetic
Form: Powder
Category: Other
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Vanillin

Vanillin can be widely used in the fragrance of edible, tobacco, and daily products, and it is also an important fine chemical product. When synthetic vanillin is used as a food additive, please use it in accordance with the requirements of GB 2760. The shelf life of artificial ...

Come From SHANGDONG SAIGAO GROUP CORPORATION

Natural vanillin

Cas No.: 121-33-5 EINECS No.: 204-465-2 Purity % (GC): >99.5% Appearance: White to light yellow acicular crystal or crystalline powder. Source: To be from natural 4-methyl guaiacol other than vanilla bean. Melting point:81-83℃ Weightlessness in dry state:≤ 0.5% Heavy ...

Come From Xiamen Caogenlan Industry Co.,Ltd

Vanillin Cas:121-33-5

Connect information: Nymeria Zhao E mail:ycsale11@chembj.com whatsapp:+8615315573717 Product Name: Vanillin CAS: 121-33-5 Standard: National Standard Level: Food Grade Content: 99% Appearance: white powder Packing: 25KG/cardboard drum Vanillin is one of the most important ...

Come From Jinan Jia Ge Biological Technology Co.,Ltd