HIGH FRUCTOSE SYRUP sugar

Meals Replacement Sports Nutrition,

Jams and Preserves,

Dairy Products,

Desserts

Baked goods,

Cakes,

Biscuits

Confectionery

Tea & Coffee

Indian Sweets 

Beverages,

Pharmaceuticals.

Applications.  

High fructose syrup (HFS) is a preferred sweetener by many food and beverage manufacturers because of its high quality characteristics, including stability, high osmotic pressure, or crystallization control. For example, High fructose syrup 42% (HFS)is popular in canned fruits, condiments and other processed foods which need mild sweetness that won't mask natural flavors.

    We are IMPORTER of High fructose syrup (HFS) is a sweetener found in numerous foods and beverages on the grocery store shelve. High fructose syrup (HFS) is extremely similar to regular table sugar (sucrose). There is very little pure fructose as a single sugar in the diet. It is usually found together with glucose.

High fructose syrup (HFS) is a preferred sweetener by many food and beverage manufacturers