Dear Sir,
Thanks for the email and interest in our products,our company was keen
and happy to receive your inquire about Sugar products.We are
one of the major and leading sugar producing company and we are
willing,able and ready to do business and supply you people with this
specific sugar you people are interested to import from us.We are
serious company looking for a reliable and best buyer for our
products.We are not here to waste our time with buyer who will not be
able to buy our products.We have being into this business for
the past years and all our past record with different buyers seem
interesting.We will be very happy if you people are ready and fit to
take the quantity you requested .Our best CNF price is $200/MT
to any port of buyer choice .Our products are originated directly
South West Province - Republic Of Cameroon.We can supply you with
5.000MT/10000MT depending on the your denamdand interest interest,if by chance any added quantity we can also make it up to you.Our monthly supply is 30.000MT while we produce annually the
total quantity of 150.000MT. Look the below details for the product:
COMMODITY ORIGIN: Cameroon,West Africa.
2.MINIMUM ORDER: 5000 MT / Month.
3.MAXIMUM ORDER: 25,000 MT / Month.
4.QUANTITY OFFERED / MONTH: 100,000 MT.
5.QUANTITY OFFERED / YEAR: 1200,000 MT.
6.LOADING PORT:Douala port
7. COMMODITY: Sugar Icumsa
Analytical Methods
1. pH
pH is measured in the laboratory using an electronic pH meter. Pure sugar has a near neutral pH range of 6.5 - 7.0. Too high or low pH conditions during the processing stage are regarded as
unfavourable as it tends to encourage colour formation and inversion.
2. Ash
The residue remaining after burning off all organic matter is called ash and is determined electronically using a conductivity meter.
3. Colour
When sugar is subjected to inversion and destruction, acids and other compounds are produced and these may cause the formation of colour. White sugar colour is determined by the approved method of
ICUMSA. The colourants in sugar products are pH sensitive and therefore colour is measured at neutral pH.
4. Moisture
Moisture content of sugar is important as it is a controlling parameter for tendency of sugar to cake. When the moisture content of the sugar is too high, sugar crystals tend to adhere to each
other, resulting in caking.
5. Polarisation or Pol
A measure of sugar concentration in a solution based on its ability to rotate the plane of polarisation of polarised light. Polarisation is measured by a saccharimeter, with a scale reading in
percentage of sucrose.
6. Sieving Analysis
Grain size of sugar is determined by MA/CV test method. MA (mean aperture) is the mean/average grain size and the CV (coefficient of variation) is a measure of the regularity of the crystal size.
The higher the CV value, the more irregular the crystals are.
SPECIFICATION
Characteristics Units
.
Polarization 99.80% Minimum
.
Moisture Content 0.04% Maximum
.
Ash Content 0.04% Maximum
.
ICUMSA RBU 45 Maximum
.
Solubility 100%
.
Colour Sparkling White
INSPECTION: Always by SGS,
PAYMENT TERMS:
-50% T/T three days after receiving copies of shipping document such as:
1.certification and declaration
2.certification of origin
3.proof of product
4.proforma invoice
5.certificate of weight and quality
6. B/L and Beneficiary certificate
-50% T/T at sight after inspection of goods at the
destination port.
PACKAGING:Pack in 50-100kg bags fit in 20ft and 40ft
If our price,term and condition good for you people kindly get back to us for more information.
First order can begin immediately and we always work on first come,first served to maintain confidentiality and accuracy.And we look forward to establish a cordial and profitable relationship with
any potential buyer in future.
Awaiting your urgent reply.
Best Regards,
Sales Executive
Mr.Takem Enow Angoh
GEM HOLDINGS COMPANY LIMITED
P.O Box 430, Buea, South West Region, CAMEROON
Tel: (237) 96 55 62 93
Tel/Fax: (237) 33 35 15 84
We are reputable sugar manufacturing and supplying company in Cameroon listed amount the sugar manufacturer with great skill.
Model Number: | 45 |
Place of Origin: | Cameroon |
Brand Name: | Icumsa |
Certification: | Other |
Packaging: | Bag |
Color: | White |
Processing Type: | Refined |
Category: | Sugar |
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