White Refine Sugar Icumsa

Dear Sir,

Thanks for the email and interest in our products,our company was keen

and happy to receive your inquire about Sugar products.We are

one of the major and leading sugar producing company and we are

willing,able and ready to do business and supply you people with this

specific sugar you people are interested to import from us.We are
serious company looking for a reliable and best buyer for our

products.We are not here to waste our time with buyer who will not be

able to buy our products.We have being into this business for

the past years and all our past record with different buyers seem
interesting.We will be very happy if you people are ready and fit to

take the quantity you requested .Our best CNF price is $200/MT

to any port of buyer choice  .Our products  are originated directly

South West Province - Republic Of Cameroon.We can supply you with

5.000MT/10000MT depending on the your denamdand interest interest,if by chance  any added quantity we can also make it up to you.Our monthly supply is 30.000MT while we produce annually the total quantity of 150.000MT. Look the below details for the product:

COMMODITY ORIGIN: Cameroon,West Africa.

2.MINIMUM ORDER: 5000 MT / Month.

3.MAXIMUM ORDER: 25,000 MT / Month.

4.QUANTITY OFFERED / MONTH: 100,000 MT.

5.QUANTITY OFFERED / YEAR: 1200,000 MT.

6.LOADING PORT:Douala  port

7. COMMODITY: Sugar Icumsa

Analytical Methods

1. pH
pH is measured in the laboratory using an electronic pH meter. Pure sugar has a near neutral pH range of 6.5  - 7.0. Too high or low pH conditions during the processing stage are regarded as unfavourable as it tends to encourage colour formation and inversion.

2. Ash
The residue remaining after burning off all organic matter is called ash and is determined electronically using a conductivity meter.

3. Colour
When sugar is subjected to inversion and destruction, acids and other compounds are produced and these may cause the formation of colour. White sugar colour is determined by the approved method of ICUMSA. The colourants in sugar products are pH sensitive and therefore colour is measured at neutral pH.

4. Moisture
Moisture content of sugar is important as it is a controlling parameter for tendency of sugar to cake. When the moisture content of the sugar is too high, sugar crystals tend to adhere to each other, resulting in caking. 

5. Polarisation or Pol
A measure of sugar concentration in a solution based on its ability to rotate the plane of polarisation of polarised light. Polarisation is measured by a saccharimeter, with a scale reading in percentage of sucrose.

6. Sieving Analysis
Grain size of sugar is determined by MA/CV test method. MA (mean aperture) is the mean/average grain size and the CV (coefficient of variation) is a measure of the regularity of the crystal size. The higher the CV value, the more irregular the crystals are.

SPECIFICATION

Characteristics      Units
.
    Polarization     99.80% Minimum
.
    Moisture Content     0.04% Maximum
.
    Ash Content     0.04% Maximum
.
    ICUMSA RBU     45 Maximum
.
    Solubility     100%
.
    Colour     Sparkling White

INSPECTION: Always by SGS,

 PAYMENT TERMS:
-50% T/T three days after receiving copies of shipping document such as:
1.certification and declaration
2.certification of origin
3.proof of product
4.proforma invoice
5.certificate of weight and quality
6. B/L and Beneficiary certificate
-50% T/T at sight after inspection of goods at the
destination port.

 PACKAGING:Pack in 50-100kg bags fit in 20ft and 40ft

If our price,term and condition good for you people kindly get back to us for more information.

First order can begin immediately and we always work on first come,first served to maintain confidentiality and accuracy.And we look forward to establish a cordial and profitable relationship with any potential buyer in future.

Awaiting your urgent reply.


Best Regards,
Sales Executive
Mr.Takem Enow Angoh
GEM HOLDINGS COMPANY LIMITED
P.O Box 430, Buea, South West Region, CAMEROON
Tel:        (237) 96 55 62 93
Tel/Fax: (237) 33 35 15 84


We are reputable sugar manufacturing and supplying company in Cameroon listed amount the sugar manufacturer with great skill.

  • Model Number:45
  • Place of Origin:Cameroon
  • Brand Name:Icumsa
  • Certification:Other
  • Packaging:Bag
  • Color:White
  • Processing Type:Refined
  • Category:Sugar
  • Country:Cameroon
  • telephone:237-96558293
Model Number: 45
Place of Origin: Cameroon
Brand Name: Icumsa
Certification: Other
Packaging: Bag
Color: White
Processing Type: Refined
Category: Sugar
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