Natural Vinegar

It is available in 200ml , 500ml, and 1000ml bottles.

We do the glacial acetic acid natural vinegar  procured by the fermentation process
of sugar can and wheat, and the concentrate is diluted with mineral water processed
through reverse osmosis technology to produce perfect food grade vinegar.

The vinegar available in the local market are mostly synthetic which are derived from
petroleum products, also many companies branding the products in their name
procuring the pharma recycled acetic acid and mixed with normal water to be distributed
in their market. These are not so good because some harmful chemical contents may
be present during the acetic acid used as catalyst in pharma companies.

Many people have a wrong concept that vinegar is bad for health as well stomach will
get damaged. But is good for health if taken limited quantity daily because
it reduces fat and works for skin and many medicinal use of vinegar can be seen if
studied.

good for health if taken limited quantity daily because
it reduces fat and works for skin