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Oregano is stronger, sharper, and slightly more bitter than marjoram. The Mexican version is stronger and sometimes mintier than the Mediterranean version and is popular in many Mexican
dishes, such as chili con carne. Try adding to sauces and soups for a richer flavor. |
OREGANO (Mexican-Cut) (1/4 lb bag)
[1115360-0.25lb] $3.44
Drying Process: | AD |
Type: | Chilli & Pepper |