The function of our savory ingredients
- Enhances umami (mouthfeel and body)
- Rounds-off sharp flavour peaks
- Masks undesirable flavours
- Enhances salt perception
- Natural source of 5-GMP and 5-IMP
- MSG replacer
- Suitable for use in low salt formulations
- Clean label
- Meaty and brothy flavour
- Kosher Circle K and Halal certified
- Nutritious: high degree of free amino acids and vitamin B
Savory ingredients are generally used on stocks, bouillons and soups, processed meat, snacks and seasonings, sauces, dressings or Low pH products, E-number free and sodium reduction.
Savory ingredients (Yeast extract) are extensively used throughout the culinary industry in a wide variety of applications. Valued for their authentic and powerful taste contribution and their worry free properties, our products contribute to the success of culinary products created by food manufacturers, flavour houses and seasoning companies around the globe.
Enhances umami (mouthfeel and body)