Refrigerate after opening for quality.
Shake well before using.
Chicken: Marinated 4 boneless, skinless breast halves in 2/3 cup Marinade in large plastic food storage bag 20 minutes, turning over once. Broil or grill chicken 5 to 6 inches from heat source 8 minutes. turn over; brush with fresh Marinade. Cook 6 to 7 minutes longer, or until no longer pink in center.
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Description | |||
Beef: Marinade 4 tender steaks in 2/3 cup Marinade in large plastic food storage bag 20 minutes, turning over once. Broil or grill to desired doneness, turning over and brushing with fresh Marinade hallway through cooking. |
Beef: Marinade 4 tender steaks in 2/3 cup Marinade in large plastic food storage bag 20 minutes
Type: | Barbecue & Steak Sauce |
Category: | Sauce |