Organic sugar

                                          Coliforms                               < 10     cfu/g

                                          Yeast & Mould                      < 100   cfu/g

4.4       Microbiological:        Standard Plate Count            < 1000 cfu/g

            Texture           -                                  Granular, free flowing, no hard lumps

            Color               -                               Uniform light gold

            Flavour                                            Typical sugar flavor, no bitter or off-flavors

4.3       Sensory:        

                          Other Extraneous Matter                   absent no allowance

                          Metal                                              absent no allowance

                          Glass                                              absent no allowance

                                                                                 Particle size < 1mm

                                                                                 < 50 mg/kg retained on 1.1 mm

                          Insoluble Solids                                < 3.5 mg/kg retained on 0.7 mm mesh

                          Color                                               < 900 units (ICUMSA)

4.2       Physical: Grain Size                                       < 1.2 mm

                          Polarization    < 99.5 99.7

                          Ash               < 0.25%

                          Moisture        < 0.15%

4.1 Chemical:      Sucrose        99.5% - 99.7%

4.0 Analysis:

Lot specific certificate of analysis, proof of organic certification, and a lot manifest to accompany each shipment.

3.0 Documents:

2.2 Certified by an internationally recognized organic body whose standards conform to EU regulation 2092/91, and the USDA National Organic Standard.

2.1  Food grade commodity complying with all applicable sections of the Food and Drugs Act and Regulations.

2.0 Grades and Standards:

Organic cane sugar consists of minimally refined crystalline evaporated cane juice processed from organically grown sugar cane. The sugar shall be clean and free flowing with a uniform texture, color, and overall quality.

1.0 General Description:

ORGANIC SUGAR

Organic cane sugar consists of minimally refined crystalline evaporated cane juice processed from organically grown sugar cane.