SUGAR
Product Details
Totalimpurities nmp/10g: absent
Impurityfecals: nmp/10g: absent
Moldand yeast ufc/10tg: 10 maximum cubed
Smell:typical and specific for sugar
Hpnstaph aureus: not detected in one gram
MaximumCU: 3 p.p.m.
MaximumPB: 1 p.p.m.
MaximumAS: 1 p.p.m.
SO2:mg/kg 20 maximum
Magneticparticles: mg/kg 4 maximum
Reducingsugar: 00:05% maximum by weight
Maximumcolour: 45 ICUMSA per method #4
Radiation:normal w/o prescence of cesium or iodine certified
100%soluble: shipped dry and free flowing
Granulation:medium to fine
Ashcontent: 00:04% maximum
Moisture:00:04% (00:06% seasonal) maximum
Polarisation:99:80% minium at 20 degrees C
Packaging: New ply - lined polypropylene 50kg bags
- Place of Origin:Brazil
- Category:Sugar
- Country:Switzerland
- telephone:41-79-5998049
| Place of Origin: | Brazil |
| Category: | Sugar |
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