High Fructose Corn Syrup

It consists of fructose 42% and Dextrose 52%.
This product is produced by enzymatic procedures applied on glucose syrup which is derived from starch.
Its highly used in manufacturing:
Soft drinks
Fruit syrups and juices
Chocolate drinks
Ketchup & mayonnaise
Dairy products
The DE (degree of sweetness) of fructose is twice as much the regular sugar(sucrose)
It also provides the same taste as sucrose but in lower calories which is the reason why it is being used in diet products

Also it provides the smooth texture for ice cream and sweets. Also it absorbs the moist and suppresses germs activity which in turn keeps pastries fresh.

High Fructose Corn Syrup:

High Fructose Corn Syrup:
It consists of fructose 42% and Dextrose 52% .

  • Model Number:F42073
  • Brand Name:High Fructose Corn Syrup
  • Place of Origin:Syrian Arab Republic
  • Type:Fructose
  • Category:Sugar
  • Country:Syrian Arab Republic
  • telephone:963-21-6217895
Package: Metal containers(Drums) 300 Kgs.
Payment Terms: L/C
Model Number: F42073
Brand Name: High Fructose Corn Syrup
Place of Origin: Syrian Arab Republic
Type: Fructose
Category: Sugar
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