6. Excellent service before sale and after sale.
5. Delivery in time: promptly;
4. Quality: FCC V or USP30;
3. Product Capacity: 200 MT/year;
2. US Patent certificate;
1. Kosher, HACCP & ISO9000 Certificate;
ADVANTAGE OF SHILANG SUCRALOSE:
7. Approved for use in more than 80 countries
6. Excellent stability
5. Used in a wide variety of products
4. Do not cause tooth decay
3. Zero calorie, do not cause fat
2. No metabolism, could be eat for diabetes
1. Make from sugar, and great taste like sugar, but 600 times sweeter than sugar
WHAT IS SUCRALOSE?
CAS No.: 56038-13-2
Sucralose, food additive, sweetener
Name:Sucralose
What is Sucralose:Sucralose is no-calorie sweetener made from sugar.Sucralose is 600 times sweeter than sugar.
Delivery Time: | within three days after receipt payment |
Package: | 25kg/drum or as per your requirements |
Supply Ability: | 200 Metric Ton per Year |
Minimum Order Quantity: | 1 Kilogram |
Certification: | HACCP |
Category: | Sugar |
Sucralose is a white crystalline powder, non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar.Sucralose powder can be found in more than 4,500 food and beverage products. It is used because it is a no-calorie food sweetener, does not ...
Come From Wuhan Dahua Biotechnology Co., Ltd
SUCRALOSE C12H19C13O8 56038-13-2 Sucralose, 1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl- 4-chloro-4-deoxy-α-D-galactopyranoside, is a trichloro-galactosucrose sweetener developed by the British sugar company Tate & Lyle during the 1970s (U.S. Pat. 4,343,934 (Aug. 10, 1982), ...
Sucralose CAS No.: 56038-13-2 EINECS: 259-952-2 MF: C12H19Cl3O8 MW: 397.64 Appearance: white to off white, crystalline powder. Usage: It can be used in pharmaceutical, powdered drink mixes, baking, carbonated soft drinks, yogurts, ice cream Sucralose CAS No.: 56038-13-2 EINECS: ...
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