Fischer Group is expanding the Apple Juice Division. In May 2007 the apple plant of Videira (SC) will start to produce orange juice providing better utilization of the existing production in the state of Santa Catarina.
The apple juice is extracted using a high technology process preserves the nutritional and organoleptic qualities of the fruit. The juice is clarified and concentrated at 70 degrees brix. Since it is nourishing, healthy and natural it is one of the preferred and most consumed juices in Europe and in the United States. In many cases it is the first drink to be given to babies after the irreplaceable mothers milk.
The apple juice is extracted using a high technology process preserves the nutritional and organoleptic qualities of the fruit
Type: | Concentrate |
Category: | Juice, Fruit Juice |