Teecino Cafeine-Free Coffee

Teeccino Caffeine-free Herbal Coffee is a delicious blend of herbs, grains, fruits and nuts that are roasted and ground to brew and taste just like coffee. Caffeine is a drug that stimulates the adrenal glands to release cortisol, the stress hormone, which produces a short-term spike of alertness called the "flight or fight" syndrome. Caffeine is an addictive drug and quitting it can be difficult! Many peoples lifestyle habits are built around the ritual of morning cups of coffee plus the afternoon pick-me-up cup. Kick the caffeine Habit in 2 weeks: begin brewing 3/4 coffee to 1/4 Teeccino. Gradually decrease coffee and increase Teeccino until you are caffeine-free.

* Certified organic by QAI.
* Naturally caffeine-free - no processing, no chemical residue.
* 65-80 mg of potassium in each cup: Potassium is an electrolyte mineral that stimulates the rapid transmission of nerve impulses, increases tissue oxygenation, and supports healthy muscle contraction. Potassium naturally lowers the blood pressure and helps reduce the risk of strokes. Heartbeat irregularities, also called arrhythmias, can be regulated by potassium, which restores healthy electrical activity to the heart muscle. Potassium is necessary for cellular metabolism via the sodium-potassium pump that regulates the transfer of nutrients and waste into and out of cells.
* Alkaline - helps reduce acidity and restore alkaline balance.
* Natural Energy Boost from nutrients not stimulants. Teeccino provides a balanced way to increase your energy via nutrients, not stimulants. Athletes find drinking Teeccino helps them recover their energy after workouts because Teeccinos potassium restores their electrolyte balance. Sports drinks have artificially added potassium to achieve the same effect, but Teeccino has twice the potassium per serving as sports drinks, plus the potassium comes naturally from Teeccinos ingredients. Drink Teeccino hot or iced to help your body produce its own natural energy supply abundantly!
* Prebiotic: inulin from chicory root supports beneficial microflora that improves digestion, elimination, and intestinal health plus increases the absorption of calcium and minerals.
* Brewed Teeccino is gluten free as verified by independent laboratory tests

Why not just drink decaf? Choose No-Caf, Not Decaf!

Decaf coffee still contains caffeine even after it has undergone chemical processing or other methods of extraction. Teeccino is naturally caffeine-free because none of its ingredients contain caffeine to begin with. Even decaf coffee has at least 7 ?10 mg of caffeine per 6 oz cup. Decaf is made from highly acidic coffee beans to help retain flavor after processing. Additionally, most decaf has been extracted with methylene chloride, a carcinogen, which leaves behind small but significant residues. People often switch from regular coffee to decaffeinated coffee due to a desire to improve their health. Many health conditions that are aggravated by coffee are still affected by decaffeinated coffee, despite the lower levels of caffeine.

1. Decaf Coffee Increases Acidity
2. Decaf Coffee Increases Heart Attack Risk
3. Decaf Coffee Raises Cholesterol
4. Decaf Coffee May Lead to Osteoporosis
5. Decaf Coffee Is Associated With Increased Incidence of Rheumatoid Arthritis
6. Decaf Coffee Increases Risk of Glaucoma

Ingredients: Organic carob, organic barley, chicory, organic dates, almonds, organic chicory, organic vanilla extract, organic figs, natural nut flavour.

Brew and serve just like coffee:
Adjust brewing strength and add milk, non dairy milk, and sweetener or drink black according to personal preference.

1. Drip Coffee Maker: Use 1 rounded Tbsp over 2 cups of water.

2. Filter Cone: Use 1 rounded Tbsp per 10oz. water.

3. French Press: Add 1-2 Tbsp to '3-cup' pots, 3-4 Tbsp to '8-cup' pots. Steep for 3 minutes.

4. Espresso Machine: Use double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.

5. Iced Teeccino: Chill brewed Teeccino. Teeccino can last days when refrigerated! Or, make a strong brew by using 2 Tbsp per 2 cups water and pour the hot brew over ice. Add cold milk or non dairy milk to sweeten to taste.

Enjoy Teeccino Many Ways

Tips for coffee drinkers: Blend Teeccino with Coffee to make a robust brew with reduced caffeine and acidity. Or, drink Teeccino in the afternoon and evenings when you dont want coffee to interfere with sleep.

For delicious After-dinner Dessert: Teeccino satisfies that after-dinner desire for a rich treat without so many calories. Add hot, frothed milk sprinkled with cinnamon or cocoa to make a festive cup. Enhance with a liqueur for gourmet pleasure!

Kids love Teeccino, too: A cup of Teeccino has far less sugar than hot cocoa, no stimulants, and its nutritious!


1% of sales of Teeccino Organic Maya Herbal Coffees is being donated to two foundations that work locally in Guatemala, Belize, and Mexico: The Equilibrium Fund & The Maya Alliance.

Premium Caffeine Free Coffee. More than De-Caf! It is 0% Caffeine!