Fruit Juice Concentrate 70brix

Storage:                           At -5 Degree Centigrade Cold Store.

Packing:                          275kgs/Steel Drum+Aseptic Bag,72-80drums Per 20' Dry Container

Pathogen                          Negative

TAB:                                 Free

Patulin:                             Max.50 ppb.

Yeast/Mould:                     Max. 10 (cfu/ ml)

TPC:                                 Max.100 (cfu/ ml)

Starch/Pectin:                    Negative

Turbidity:                           Max.5 NTU

Color:                                Min.45 (440nm at11.5brix)

Clarity:                              Min.95 (625nm at 11.5brix)

PH:                                   3.5-4.3

Acidity (as malic acid):       0.8-1.5,1.5-1.8,1.8-2.0,2.0-2.3

Brix:                                 Min.70 (at 20

our apple juice concentrate are all made by the factories qualified by HACCP, ISO and KOSHER with high quality standard.

  • TAB:free
  • Patulin:50ppb max.
  • color:60min. at arrival by reefer container
  • acid:high/low
  • Shelf Life:18 months at -5Degree Centigrade
  • Weight (kg):275
  • Packaging:Barrel, Bulk
  • Certification:HACCP, ISO, KOSHER
  • Brix (%):70
  • Feature:Sugar-Free
  • Processing Type:Fresh-Squeezed, Sterilized
  • Type:Concentrate
  • Primary Ingredient:Apple
  • Place of Origin:Shaanxi China (Mainland)
  • Category:Juice, Fruit Juice
  • Country:China (Mainland)
  • telephone:0086-29-88353612,88353611
Delivery Time: all year round
Package: Packing: 275kgs/Steel Drum+Aseptic Bag,72-80drums Per 20' Dry Container
Supply Ability: 20000 Metric Ton per Year
Minimum Order Quantity: 19.8 Metric Ton
Payment Terms: L/C,D/P,T/T
Port: Qingdao/Tianjin
Certification: HACCP, ISO, KOSHER
Brix (%): 70
Feature: Sugar-Free
Processing Type: Fresh-Squeezed, Sterilized
Type: Concentrate
Primary Ingredient: Apple
Place of Origin: Shaanxi China (Mainland)
Category: Juice, Fruit Juice
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