Storage: At -5 Degree Centigrade Cold Store.
Packing: 275kgs/Steel Drum+Aseptic Bag,72-80drums Per 20' Dry Container
Pathogen: Negative
TAB: Negative (cfu/10g)
Patulin: Max.50ppb
Coliforms: Max.3 (cfu/ml)
Yeast / Mould: Max.20 (cfu/ml)
TPC: Max.100 (cfu/ml)
Starch/ Pectin: Negative
Turbidity: Max.3 (NTU at12brix)
Color: Min.96(at12brix 440nm )
Clarity: Min.97 (at12brix 625nm)
PH: 3.5-5.5
Acidity (As Malic Acid): Max.0.05
Brix: Min.70 (at20
our Deionised Pear Juice Concentraten are all made by the factories qualified by HACCP, ISO and KOSHER with high quality standar
Delivery Time: | all year round |
Package: | Packing:275kgs/Steel Drum+Aseptic Bag,72-80drums Per 20' Dry Container |
Supply Ability: | 500 Metric Ton per Year |
Minimum Order Quantity: | 19.8 Metric Ton |
Payment Terms: | L/C,D/P,T/T |
Port: | Qingdao/Tianjin |
Certification: | HACCP, KOSHER |
Brix (%): | 70 |
Feature: | Deionised color & acidity |
Processing Type: | Fresh-Squeezed, Sterilized |
Type: | Concentrate |
Primary Ingredient: | Apple, Grape, Pear |
Place of Origin: | Shaanxi China (Mainland) |
Category: | Juice, Fruit Juice |
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