IN METAL DRUM 270 KG
ISO 9001/2000 & ISO 22000/2005 & HACCP QUALITY SYSTEMS
NEGATIVE
50-65 g/100g
45-46 g/100g
Max 5 g/100g
1-2.5 G/100 ML (PH=7, as Tartaric Acid)
2.8-3.8
Max 5
Min 45
65 +/-0.5g/100 ml
White Grape Juice Concentrate
White Grape Juice
Certification: | HACCP |
Type: | Concentrate |
Category: | Juice |