Canned Stewed beef and pork

Temperature 0-20 C, relative humidity no more than 75%Shelf life: 3 yearsQuality characteristics:Canned product is pieces of stewed meat with mass not less than 300 g without bones, cartilages, tendons, crude conjunctive tissues; juicy meat, not sodden.Contents: beef, pork, fat, onion, salt, spices.

Stewed beef and pork in tins

  • color:red
  • Weight (kg):0.338
  • Shelf Life:3 years
  • Processing Type:Boneless
  • Type:Beef, Pork
  • Packaging:Can
  • Country:United States
  • telephone:1-718-6876530
Delivery Time: 3 - 4 weeks
Package: 338 gram in tins
Minimum Order Quantity: 16 Metric Ton
Payment Terms: L/C
color: red
Weight (kg): 0.338
Shelf Life: 3 years
Processing Type: Boneless
Type: Beef, Pork
Packaging: Can
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