Kangaroo meat has been found to be very high in protein and iron content.
This leanness makes Kangaroo meat very healthy but also means that the meat must be cooked with care to avoid overcooking.
Its the ultimate range meat, organic and produces no methane gas.
Kangaroo meat is extremely healthy, fat levels are typically 1 - 2% and it is totally free of antibiotics and other chemicals
common in meat from domestic animals.
Nutrition
.. KANGAROO MEAT .. Trim, Tenderloin, Striplion, Rack, Rump, Mince, Hides etc. Free of Antibiotics and other chemicals.
Delivery Time: | 2-3 months |
Package: | Container Frozen |
Supply Ability: | 19000 Kilogram per Week |
Minimum Order Quantity: | 500 Kilogram |
Payment Terms: | T/T,Electronic Transfer |
Port: | Brisbane |
Category: | Food |
Place of Origin: | Australia |
Place of Origin: | Australia |
Packaging: | Box, Bulk, Vacuum Pack |
Additives: | Additive/Chemical Free |
Style: | Frozen, Fresh |
Type: | Other |
Category: | Meat Product |