meat processing product- summer sausage

This summer sausage is made with USDA inspected premium boneless American chuck beef, complemented by lean pork shoulder meat to create a distinctive, flavorful sausage. MSG free. Summer sausage is fully cooked by smoking seven to eight hours using real, natural smoke from local cherry or apple wood.

This summer sausage is made with USDA inspected premium boneless American chuck beef

  • Style:Cooked
  • Type:Sausage
  • Category:Meat Product
  • Country:United States
  • telephone:1-563582-3520
Style: Cooked
Type: Sausage
Category: Meat Product
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