Corned Beef

"Keeping The Irish Tradition"Vega Corned Beef is made from one of several non-tender cuts of beef like the brisket, rump or round. Keeping food safety in mind it is slow cooked until "Fork-tender", which is a good indication of doneness. Vega Corned beef remains pink in color after cooking which does not mean it is not done but in fact it means that the meat is healthily cooked. It is because of the nitrite used in the curing process that fixes pigment in the meat and affects the color.A recent addition to the Vega Franchise - Premium Corned Beef uses 70% beef with seasonings for a great taste. Fully cooked, ready to eat - enjoy hot or cold. We at Vega Foods ensure that each and every beef found in our tins are either inspected by experienced personnel who have standards equivalent to the International Health Authorities. Each and every part of the animal along with its internal organs is inspected for signs of disease before they go in for further processing. Vega Corned Beef is beautifully designed to make it available in trapezium shaped tins. They are available in the popular 340 Gms tins coming out from origins that are 100% HALAL.

it is made from one of several non-tender cuts of beef like the brisket, rump or round.