MLADO BEEF - the european counterpart to kobe- and american beef
MLADO BEEF - the fine difference
The meat from our "Simmentaler MLADO BEEF" is filmly-red with a fine marbled structure, compact in consistency and delicate to barbecue
MLADO BEEF - breeding
The "Simmentaler MLADO BEEF" guaranteed highest Beef-Quality because we have longtime experience in breeding, keeping and cram.
MLADO BEEF - keeping and feeding - corn in place of rice
We feed our MLADO BEEF Young Bulls exclusive fresh corn, corn-mash, in summer fresh untreated meadow-grass and in winter mountain-hay with regional mountain-herbages.
MLADO BEEF - slaughter
Our internal and external controls guarantee preservation of "Simmentaler" race. The Young Bulls where gentle and stress-free slaughtered in the age of max. 15 month. Our slaughterhouse is SAI
GLOBAL (EFSIS) accredited.
MLADO BEEF - products
filet, roast beef, ribeye steak, round steak (UK-rump steak), upper schell, under shell, tri-tip-steak, bowl, boiled fillet
MLADO BEEF - the european counterpart to kobe- and american beef
Delivery Time: | Germany - 2 days, Europe - 10 days |
Supply Ability: | 5000 Kilogram per Week |
Minimum Order Quantity: | 200 Kilogram |
Payment Terms: | L/C,prepayment |
Port: | Nuernberg |
Fob Price: | EUR8-50Nuernberg |
Brand Name: | MLADO |
Place of Origin: | Germany |
Style: | Fresh |
Type: | Beef |
Category: | Red Meat |