- Pork prevents accumulation of cholesterol in the blood vessel as it contains a lot of unsaturated fatty acid (Arachidonic Acid, Linol Acid).
Also, the fat of pork has a melting point lower than that of a person's body temperature and, therefore, detoxicates pollutants and heavy metals(pollutants like mercury, lead, etc.) by
eliminating them from human body.
Especially, pork is good for healthy skin as it has a lot of vitamin B compared to other meat.
In addition, pork is a highly nutritious food containing all kinds of nutritions such as high quality protein, phosphorus, kalium, methionine and mineral.
We have succeeded in producing low-cholesterol pork by developing cholesterol lowering microbes into CLS, a cholesterol lowering feed supplement for pork.
Less cholesterol pork, which was produced as a cholesterol less feed supplement, is a high quality food helpful for preventing geriatric diseases by reducing the cholesterol content by
15~30% compared to ordinary pork.
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