IBERIAN ACORN PORK SALCHICHON
Product Details
The Iberian acorn pork Salchichon is made from a selection of Iberian acorn lean pork, seasoned with spices such as natural white pepper and nutmeg. It has a process of healing at least 3 months, resulting in a product of aromatic flavour and fine texture.
The Iberian acorn pork Salchichon is made from a selection of Iberian acorn lean pork, seasoned with spices
- Processing Type:Seasoned
- Type:Pork
- Category:Red Meat
- Country:Spain
- telephone:0034-924-723113
| Processing Type: | Seasoned |
| Type: | Pork |
| Category: | Red Meat |
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