Adana Kebab Meat
Product Details
Adana Kebab
Raw product (frozen Turkish mince spits)
Ingredients: beef and veal, (80 % of mince mixture) red and green peppers, parsley,onions, spice and salt.
Preparing: briefly cook through with a little fat the thawed out Adana Kebap.
Average nutritional
value per 100 g:
Calorific value 1573 kj<(375 kcal)
Protein 22,4 g
Carbohydrates 2,2 g
Fat 30,8 g
Kebab, raw Product, Halal, Fast Food, Mass Consumity
- Part:Fat
- Style:Cooked
- Type:Beef
- Category:Red Meat
- Country:Germany
- telephone:49-30-49803445
| Delivery Time: | 1 week |
| Package: | 100 pieces in a Cartoon / Deep prozen 60 Cartoons /1 EU Palet |
| Supply Ability: | 10 Ton per Week |
| Minimum Order Quantity: | 60 Pack/Packs |
| Part: | Fat |
| Style: | Cooked |
| Type: | Beef |
| Category: | Red Meat |
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