Fresh salted hog& sheep casings specifications:Hog Casings calibers:28/30,30/32,32/34,34/36,36/38,38/40,40/42,42/44,44+, etcSheep Casings calibers:18/20,20/22,22/24, etcPacking:150 hanks of hog casings in one cask;500 hanks of sheep casings in one cask; or upon demand.Products character: Strong texture; natural colors; all calibers available; fresh salted;With or without soft or hard plastic tubes upon demand.Production process: Rinsing, scraping, selection, measuring, salting,(tubing), packing, refrigeratory.
Fresh salted hog& sheep casings specifications:
Hog Casings calibers:28/30,30/32,32/34,34/36,36/38,
Package: | in casks. |
Minimum Order Quantity: | 140 casks to 145 casks |
Payment Terms: | L/C,T/T |
Model Number: | natural casings,natural sausage casings |
Style: | Fresh |
Type: | Sausage |
Category: | Meat Product |