an Italian-American style of spicy salami made from fatty pork and beef cuts liberally seasoned with pepper and other spices. Sold in one kilogram packs.
processed meat
an Italian-American style of spicy salami made from fatty pork and beef cuts
Style: | Dried |
Type: | Sausage |
Category: | Meat Product |
The section of dewatering and drying has come to final steps of cassava processing, the vacuum dehydrator can remove as much moisture as possible and the flash dryer can dry the wet starch to the low moisture content of no more than 13% to achieve the starch storage standard. ...
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