Chorizo

We manufacture organic and conventional chorizo. EXTRA ORGANIC CHORIZOString (horseshoe) chorizo, diameter 36-38, mould coating free, vacuum-packed individually. Ingredients: Pork meat*, paprika*, salt*, wine*and garlic*. (*) of organic productionUse instructions: Packed in protective atmosphere or vacuum-packed, it is recommended to remove from the pack 30 minutes before consumption. NUTRITIONAL INFORMATION. Average values per 100g of product: Calories: 376 Kcal / 1571 KJProteins: 30 gCarbohydrates: 1 gFats: 28 gFORMAT AND PACKAGING: Cardboard box of 6 KG with 14 unitsEXTRA ORGANIC RUMP CHORIZORump garlic sausage, diameter 60-65, cylindrical shape vacuum-packed. Ingredients: Pork meat*, paprika*, salt*, wine*, sugar*, and garlic*. (*) of organic productionUse instructions: Modified atmosphere packaging or vacuum-packed, it is recommended to remove from the pack 30 minutes before consumption. NUTRITIONAL INFORMATION. Average values per 100g of product: Calories: 376 Kcal / 1571 KJProteins: 30 gCarbohydrates: 1 gFats: 28 gFORMAT AND PACKAGING: Cardboard box of 6 KG with 12-14 half unitsCardboard box of 6 KG with 8 unitsCardboard box of 3 KG with 30 packets of 100 grams

We manufacture organic and conventional chorizo.
EXTRA ORGANIC CHORIZO
String (horseshoe) chorizo

  • Model Number:spanish sausages
  • Part:Fat
  • Type:Pork
  • Category:Red Meat
  • Country:Spain
  • telephone:34-921-150036
Model Number: spanish sausages
Part: Fat
Type: Pork
Category: Red Meat
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