Iberian Cured LoinMade from the whole loin of the Iberian pig. Slightly seasoned with paprika and natural spices and subject to a natural curing process lasting 4 months.
Iberian Cured Loin
Made from the whole loin of the Iberian pig. Slightly seasoned with paprika and
Package: | Varies |
Supply Ability: | Varies |
Payment Terms: | L/C,T/T,CASH |
Processing Type: | Seasoned |
Model Number: | Tartessos |
Brand Name: | Tartessos |
Place of Origin: | Spain |
Type: | Pork |
Category: | Red Meat |