Granada is one of the most important Spanish provinces with great tradition in the elaboration of meat products. Its geographic situation, by Sierra Nevada, and its dry and cold weather, make this
land an ideal place for the production of cured hams and sausages.
After more than three decades of full dedication, Industrias C
Our Reserva Ham is dry-cured for 16-18 months and is availlable with or without bone and polished (for slicing) .
Minimum Order Quantity: | 50 Piece/Pieces |
Brand Name: | Zurita |
Place of Origin: | Granada, Spain |
Style: | Dried |
Type: | Ham |
Category: | Meat Product |