Pork

Northwestern Meat Inc's USDA approved plants/freezers in Miami and Puerto Rico can manage large product lines with ease, under SSOP and HACCP program guidelines. All of our products are handled and inspected by our own quality control department, as well as the USDA prior to being handed over to our customers. Our Miami plant alone can handle approximately over 70 loads a week of product

Obtaining the right product at the right price and right time is easier said than done. Let Northwestern Meat Inc help you succeed! Please complete the following product inquiry sheet and one of our professional sales staff will contact you shortly.

Pork Product Inquiry Form

416b,c,d. Pork Spareribs- Brisket Bones, Pork Spareribs-Breast Off, Pork Breast Bones

  • Certification:HACCP
  • Type:Pork
  • Category:Red Meat
  • Country:United States
  • telephone:1-305-633-8112
Certification: HACCP
Type: Pork
Category: Red Meat
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