beef-- SHORTLOIN 2X3

  • SHORTLOIN 2X3
    Product Specifications: The Short Loin 2X3 is produced by making a straight cut between a 2" mark on the sirloin end and 3" cut on the rib end. Overall fat trimmed not to exceed 1". Fat cover over tenderloin trimmed to 3/4"
    Product Code: 473
    Pack: 1 piece per bag, 3 bags per box
    Cube: 2.002
    Average Wt. (lbs.): 75.02

Average Wt. (lbs.): 75.02

  • Shape:Piece
  • Part:Fat
  • Type:Beef
  • Category:Red Meat
  • Country:United States
  • telephone:1-800-449-2333
Shape: Piece
Part: Fat
Type: Beef
Category: Red Meat
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