Chicken Breast With Rib

Use paper towels to clean kitchen preparation surfaces instead of cloth. You can then throw the soiled paper towel away.
 
Amount per serving
Calories 170, Calories from fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 3g 15%
Trans Fat 0g 
Polyunsaturated Fat 2g 
Monounsaturated Fat 4.5g 
Cholesterol 65mg 22%
Sodium 160mg 
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g 0%
Protein 21g 42%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  0%
* Percent Daily values are based on a 2000-calorie diet.

Keep meat in the meat bin or coldest part of the refrigerator.

Have Sufficient air flow around products. This will make sure they maintain the right temperature.

Nutrition Facts
 Tips
Serving size 4 oz. (l00g) Use FIFO : First in fast out. In other words, use older product first before you open a newer package of the same product.

Serving size 4 oz. (l00g)