Brazilian Beef Meats

for more information about Brazilian eef Meat using , or .

Trimming 15%, Trimming 25%

Cheeks, Heart, Kidneys, Leg, Liver, Omasum, Thin skirt, Tongues, Trimmed Heart, Tripes

Eyeround, Flanksteak, Heel muscle, Knuckle, Prime rib, Rump, Rump tail, Rump tail off, Shank bone-in, Silverside, Silverside without eyeround, Striploin, Tail, Tenderloin, Thick flank, Topsidee

Arm clod, Blade, Bo?te

Brazil exports top quality beef, produced without the use of synthetic steroids and under non-agressive procedures.

Part:Leg
Type:Beef
Category:Red Meat

Country:Brazil
telephone:55-55 11 4013-298


Part:	Leg
Type:	Beef
Category:	Red Meat

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High Quality Frozen Meat Beef

We have availbale different parts ranging from; Silver Side,Thick Flank,Top Side,Rump Steak,Shin Shank,Trimmings,Fore Quarter Rolls,Thick Flank,Knuckle Rump Steak,Strip Loin,Thick Flank,Blade,Brisket,Chuck,Neck,Heart,Liver,Kidney,Tongue,Tail,Cheek Meat Omasum,Hind Quarter Cuts ...

Come From charlessibrandts4951@gmail.com

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