Calcium Caseinate Extruded

25 kg net , bag inscription on request, big-bags

four-layer paper bag with polythene inner bag,

Packing

max. 50

mould /g

max. 50

yeast /g

absent

Salmonella 25/ g

absent

E.-Coli 0.1 /g

absent

Coliforms 0.1 /g

max. 5000

total plate count/g

Microbiological parameters

max. B

A

purity (disc)

Extruded calcium caseinate is obtained through performance of extrusion process of acid casein, i.e.

  • Place of Origin:Poland
  • Use:Food
  • Type:Acid Casein
  • Category:Casein
  • Country:China (Mainland)
  • telephone:86-21-62730899-203
Place of Origin: Poland
Use: Food
Type: Acid Casein
Category: Casein
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