Ice Cream Powder

coilforms   :30 per 100gm max

Micro-organisms :10,000 per gm max

Pb: 0.2mg/kg

As: 0.3mg/kg

Moisture content:  5 % max.

Sucrose: 50% min

Protein: 3.5 % min

Fat: 8 % min

Specification:

Flavors includes vanilla, chocolate, strawberry, yogurt and green tea.

It has high milk content and is perfect for making the soft and smooth ice cream.

Features:
1) N.W.: 1KG/bag
2) High quality
3) No flavor
4)There are mang kinds of taste: milk, vanilla, chocolate, orange, strawberry, pineapple,
melon, lemon, mango, peach, green apple, yam, green tea, jequirity,
coconut, corn and litchi

Ice Cream Powder

Features:
1) N.W.: 1KG/bag
2) High quality
3) No flavor
4)There are mang kinds of taste