Region of use:
Ukraine, Russian Federation, Republic of Belarus, Poland, Belgian, countries of the Baltics, Uzbekistan, Czech, Greece, France, Australia, etc.
Storage of liquid solution (Storage):
365 days in temperatures of +5-20degrees C?
Cost in US Dollars (Ex-works)
One standard of 1kg (ltr) of iodized products: bread-0,00747, water, soft drinks, diary products- 0,01.
One ton: 750; 2500;3500 (depending on the concentrate )
Possible Effects:
Has not only stabilization and preventive effect, but also treatment. Can not be over dosed. (Clinically proven)
Technological application:
Does not require heating or additional chemical agents, on application does not change the existing production technology. Universal application, accurate dosage, resistance to thermal treatment.
Uses:
Iodination of water, soft drinks, bread, diary products etc.
Region of use:
in many countries all over the world.
Storage of liquid solution (Storage):
270 days in try place (directly in salt and in special packets)
Cost in US Dollars (Ex-works)
One standard of 1kg (ltr) of iodized products: Salt-0,001.
One tonn: 18 680
Possible consequences:
Possibilities of uncorrectable damage of ferementation systems, attracts super oxide radical, have side effects on the induction of iodine hypotenus.
Technological application:
Poorly dissolve in water, in the mix of organic substances, explodes when hit, requires introduction of special technology, absences of real dosage.
Uses:
Main function- Iodized eatable salt (NaCI)
Regional Uses:
Russia Federation, Ukraine, and Republic of Belarus.
Storage period of spray solution (Storage)
3day under the temperature +1-5 degrees C?
Cost in US Dollars ( ex-works)
One standard in 1kg (ltr) iodized products: bread - 0,00774
One tone: 1548000
Possible Consequences:
Casein is kept "deposit" in containers, joints- induce hypertonic etc.
Technological Application:
Require additional operations and reagents (dissoluble powder under t=40-50degrees C with solution of drinking soda etc)
Uses:
Iodizing of bread, diary products, with the contains of vitamins in minerals complex.
Casein:
Casein:
Uses:
Iodizing of bread, diary products, with the contains of vitamins in minerals complex.
It comes from milk protein (New Zealand), and casein phosphate is obtained from bioactive peptides by biotechnology. Casein phosphopeptide is a tyrosin hydrolyzed with trypsin or trypsin, refined and purified with the core structure of-ser (p) -ser (p) -ser (p) -glu-glu- (ser: ...
Come From Kaiping healthwise health food co., ltd
Casein Phosphopeptides It comes from milk protein (New Zealand), and casein phosphate is obtained from bioactive peptides by biotechnology. Casein phosphopeptide is a tyrosin hydrolyzed with trypsin or trypsin, refined and purified with the core structure of-ser (p) -ser (p) ...
Come From Kaiping healthwise health food co., ltd
Casein Phosphopeptides It comes from milk protein (New Zealand), and casein phosphate is obtained from bioactive peptides by biotechnology. Casein phosphopeptide is a tyrosin hydrolyzed with trypsin or trypsin, refined and purified with the core structure of-ser (p) -ser (p) ...
Come From Kaiping healthwise health food co., ltd