Gruyere Cheese

Country: Argentina
telephone: 54-54 11 4837-8050

Gruyere Cheese
Texture: Semi-hard
Moisture: 44 % Max
Fat in dry matter: 40 % Max
Shape: Cylindrical of 40 kg. approx..
Aging: 3 months Min

Shape: Cylindrical of 40 kg. approx..
Aging: 3 months Min


Category:	Cheese

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