Yoghurt is a fermented dairy product made by adding bacterial cultures to milk, which transforms milk sugar-lactose,into lactic acid. It's good source of calcium, Phosphorous,riboflavin-vitamin B2 and iodine . among others. we have Yoghurt in 400gm with reduced fat content Our Yoghurt, is packaged in cups of 500ml and 175ml as well as sachets of 500ml in flavours; plain, Vanilla,mango, Banana and Strwabery
YOGHURT MILK
Flavor: | Fruity |
Category: | Milk |