STANDARD SPECIFICATION FOR COW MILK
Color - Creamy white to light yellowish coloured powder ,
Flavor and odour - Sweet, pleasant ,
Moisture- NMT 3.4 % ,
Milk fat % by wt. - NMT 0.50 % ,
Total solids - NLT 96.50 % ,
Milk protein % by wt. - NLT 33.00 % ,
Total ash on dry basis - NMT 7.8 % ,
Titratable acidity - NMT 1.35 % l.a. ,
Total bacterial count - NMT 10,200 cfu ,
Coliform count - Absent
Products use:
1. Edible directly
2.Add in the production of all kinds of solid or liquid food like candy, ice cream, cake, beverage and so on
Products package
25kg/bag multilayer kraft paper bag with poly liner inside, heat sealed well.
Shelf life:12month after production date under normal temperature
Full Cream as well as Skimmed Milk Powder Available
Delivery Time: | 30-45 DAYS |
Package: | 25kg/bag Multilayer Kaft paper bag with Poly liner inside |
Supply Ability: | 5000 Metric Ton per Quarter |
Minimum Order Quantity: | 25 Metric Ton |
Payment Terms: | L/C,T/T |
Port: | NhavaShiva {or any port in India} |
Fob Price: | US$2350-2400NhavaShiva {or any port in India} |
Place of Origin: | India |
Shelf Life: | 12month after production date under normal temperature |
Packaging: | Bag |
Type: | Dried Whole Milk |
Category: | Milk Powder |