Milk Solids, Hydrogenated Palm Oil, Milk Protein, Hydrolysed Dairy Protein, Natural Cream Flavour
Date: 18/04/2007
In developing this ingredient we have used Australian dairy solids, palm kernel oil as the fat source and dairy protein. Processed by infusion and then sprayed drying to creating a smooth textured creamy milk powder that provides functional solutions for Dairy and Bakery applications.
in developing this ingredient we have used Australian dairy solids, palm kernel oil as the fat source and dairy protein
Packaging: | Bulk |
Type: | Dried Whole Milk |
Category: | Milk Powder |