After production, this cheddar is left to mature for a minimum of 9 months enhancing the creamy, soft texture and its exquisite taste. Organic Cow Cheddar has a shelf life of 1 year in its original wrapper.
NZ Cheese AwardsOrganic Cow Cheddar is made from 100% pure organic, BioGro certified cows milk.
Texture: | Hard & Semi-Hard |
Type: | Cheddar |
Category: | Cheese |