SPECIFICATION OF WHEY PROTEIN CONCETRATE 80% PARAMETERS Proteins % max 80 Lactose %, approx. 8,0 Fat %, max. 8,0 Ash %, max. 3,5 Water %, max. 5,5 Solubility index, ml 1,0 Disc A,B pH, min. 5,8 Coli forms (in. 30oC) negative in 1g Salmonella negative in 1g Listeria monocytogenes negative in 1g ORGANOLEPTIC Appearance Loose powder, uniform, fine sprayed, possibility of slightly solid, but easy spilled Colour white-creamy to yellow Odour and Taste Clean, Fresh
Appearance
Loose powder, uniform, fine sprayed, possibility of slightly solid, but easy spilled
Flavor:Chocolate Category:Milk Our Milk Protein Concentrate (MPC) is a highly effective concentrate with a level of proteins of 75% ...
Come From Interfood Polska
Category:Milk Loose powder, uniform, fine sprayed, possibility of slightly solid, but easy spilled ...
Come From Interfood Polska
Packing:25kg/bag Fat:<2.5% Moisture:<4.8% Protein:80% Kind:Evaporated Milk Model Number:MPC-80 Place of Origin:Illinois United States Shelf Life:18 months Category:Milk Milk protein concentrate from grade-A milk in the USA, state-of-the-art technologies, 80% proteins, excellent ...
Come From INTERFACE PROTEIN TECHNOLOGY, INC