Whole Milk Powder

Colour: yellowish white.

Taste and smell : pleasant, not rancid, similar to milk.

substances.

An even powder without lumps, free from strange macro and microscopically visible

4.2.1 Sensory characteristics :

4.2. Characteristics of the product:

4.1. Ingredients: whole milk

4 COMPOSITION AND REQUIREMENTS

This product is fixed to the established regulations of hygiene and safety governed by the C.A.A. / Anexo Mercosur (Res. N? 082/93 ).

There are two kinds of controls that are carried out in order to avoid any alteration from happening.

3. SECURING QUALITY

2.5.Packaging: the powder coming from the chamber goes through a vibrating-fluidizer where the moisture and temperature decrease, then continues through a sieve that traps.

introduced at 180

DEFINITION
The whole powdered milk from is a product manufactured through the dehydration of whole milk or standardized fresh m

  • Packing: packed in interior polyethylene bags i...
  • Fat:26% FIL 9C: 1987
  • Moisture:3 % FIL 26: 1982
  • Shelf Life:12 months
  • Protein:Lactose 36 %
  • Model Number:whole milk
  • Brand Name:ARGENTINA
  • Place of Origin:Argentina
  • Processing Type:Raw
  • Type:Dried Whole Milk
  • Category:Milk Powder
  • Country:Argentina
  • telephone:54-11-15 5320 1947
Delivery Time: 30 days
Package: PACKINGThe whole powdered milk is commercialized packed in interior polyethylene bags inside Kraft multi sheet paper bags.
Supply Ability: 100 Metric Ton per Month
Minimum Order Quantity: 20 Kilogram
Payment Terms: L/C,T/T
Port: Buenos Aires
Fob Price: US$2800-2850Buenos Aires
Shelf Life: 12 months
Protein: Lactose 36 %
Model Number: whole milk
Brand Name: ARGENTINA
Place of Origin: Argentina
Processing Type: Raw
Type: Dried Whole Milk
Category: Milk Powder
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