Our Other Products Include:
Every container of milk powder that leaves our facility bound for foreign markets is checked by Australian Export Officials for quality and comes with all the necessary documentation.
Paper Bag 25KG Heat BBF YES
Plastic Bag 2KG Heat BBF YES
Plastic Bag 1KG Heat BBF YES
Plastic Bag 500g Heat BBF YES
Packaging Type Net Weight Closure Coding Available in Private Label
Applications: Breads, biscuits, ice-cream, chocolate, sauces, dairy desserts, custards, meat and vegetable dishes. Reconstitute to fluid whole milk.
Ingredients: Milk
Sodium 1200mg
- sugars 38.9g
Carbohydrate - total 38.9g
- saturated 17.2g
Fat - total 26g
Protein 24g
Energy 2131.3 kJ
Nutritional Information Per 100g
Hallal Status: Yes
Origin: Australia
Impresto Full Cream Milk Powder is manufactured from freshly, separated quality whole milk that is pasteurised, concentrated and then gently dried through a two stage spray drying process. It has many applications where milk fat and solids are required.
Product: Full Cream Milk Powder
We are an Australian distributor and packer of milk powder, flour and other foodstuffs. We deal with Australias biggest dairies, mills and have a constant supply of product to meet your demand. We have the ability to pack using your private label in the packaging of your choice.
Full Milk Cream Powder manufactured from freshly, separated Australian Skim Milk. Milk Powder of the highest quality.
Delivery Time: | 3-6 Weeks |
Package: | Availiable in 500g, 1KG and 2KG plastic bags as well 25KG paper Bags. All packaging can be printed as a Private Label product. Other packaging requests are welcome. |
Supply Ability: | 100 Ton per Day |
Minimum Order Quantity: | 20 Metric Ton 1 X 20' FCL |
Payment Terms: | L/C,Western Union |
Fat: | 26.6% |
Moisture: | 3.1% |
Model Number: | 15047241 |
Brand Name: | Impresto |
Place of Origin: | Australia |
Packaging: | Bag |
Type: | Dried Whole Milk |
Category: | Milk Powder |
raymackon@gmail.com COLOUR: Natural white, - FLAVOUR: Mild, fresh natural coconut flavor - FOREIGN : Matter free from foreign matter. - MOISTURE : 1.*0% Max (High fat) 2.*2% Max(Low fat) - FAT CONTENT: *5% Min +/- 5% (High fat) *2% Min +/- 5% (Low fat) - FFA (Free Fatty Acid) : ...
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